I’m Christopher, a writer living in Indianapolis. I’ve loved food for a long time, and I’ve loved writing for a long time, so I’m not sure why it took so long for me to get to this point: writing about food.

Some basic criteria for what gets written about here:

  1. It has something to do with what I am putting into my face;
  2. It is awesome;
  3. Ergo, I recommend that you also put it in yours.


Naturally, this can run the gamut from recipes I’ve made to talking about a favorite bourbon or eating at a rad restaurant or my haul from hitting up a local farmers’ market. Whatever.

As long as it’s food-related and awesome, I will talk about it here.

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